Thursday, January 26, 2012

Use What You Have

The kids wanted pizza last night - no surprise.  I didn't have any pizza dough nor any pizza sauce.  And the breadmaker was occupado via Chocolate Bread. So, I improvised.  :o)

I had Grands! biscuits in the fridge and some spaghetti sauce in the pantry.  I always keep shredded cheese on hand.  I grabbed a pack of deer hamburger from the freezer and the pepperoni I picked up from Kroger the other day.

I browned the deer hamburger meat and drained it. Meanwhile, I rolled each biscuit out with a rolling pin making them roughly 3 times their original size.  When the hamburger meat had cooled a bit I let the kiddos top the biscuits with the meat, pepperoni and cheese.  Watching them strategically place the toppings on the biscuits was pretty entertaining.  They seem to be more OCD than me!

I then placed the topped biscuits in the oven at 400 degrees.  It took about 12 - 14 minutes for them to cook.  If you're using the same pan more than once make sure it cools before you place another batch in the oven or you'll have extra crispy pizza biscuits.  Trust me, I know.

It's not exactly pizza, but they liked it just the same.

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