I still haven't made a Publix or Aldi trip this week. We got significant snow that turned into icy roads after some melting and refreezing. I did run to Food Lion, which is a little closer, and grabbed a few things before the snow came. I found 3 more bags of Perdue Short Cuts on clearance and this time got a $2 Bonus in addition to the $1.25/1 offer. Oh, and I also got a bag of the $1.50 potatoes because they restocked.
I have to pick up a prescription from Publix tomorrow so I'll probably get a few things then. For now, this is our plan for this week.
Dinner:
Goulash with Garlic Bread Deli Rolls
Turkey Sausage with Stir Fry Veggies and Rice/Cauliflower Rice
Honey Garlic Ground Beef and Broccoli with fried rice
Chili Baked Potatoes with greek yogurt and shredded cheese
Baked Protein Pasta with Caesar Salad
Bean & Cheese Burritos with side salad
White Bean Soup with sourdough bread
Lunch:
Leftovers
Sub Sandwiches
Cottage Cheese Bowls with chicken sausage
Business Lunch for me (1)
Chicken Noodle Soup with grilled cheeses
Breakfast:
Overnight Oats
scrambled eggs with grits and sausage
Greek yogurt with fruit/smoothies
scrambled eggs with avocado and sourdough toast
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